Bonjour! ca'va? I hope you guys are well today! I certainly am feeling tres bein!
You may be thinking...WTF is divan?! And WTF are you doing speaking French?! well...
di·van
–adjective (esp. of chicken or turkey breast)
sliced and baked in a casserole with broccoli and hollandaise sauce.
Origin:
of uncertain origin; perhaps a representation in E spelling of French divin (divine)
of uncertain origin; perhaps a representation in E spelling of French divin (divine)
...our Tasty Tuesday is truly divine so please excuse my French!
CHICKEN DIVAN
3 chicken breasts
1 bag broccoli florets
1 bag sharp cheddar cheese
1 can creme of chicken
1/2 cup of mayo (DUKES btw is the only REAL mayo)
Bread crumbs
This recipe fed 4 of us comfortably
(These ingredients can be changed according to what you like of course..except the mayo and the chicken)
OVEN: Pre heat at 350
Bake for 45 min.
All you have to do is:
cook your chicken (grilled, baked, fried, campfire, basically whatever is kickin' chicken)
cook your broccoli (steamed, grilled, campfire...you get the picture)
mix mayo and creme of chicken
In a casserole dish:
add your broccoli as the bottom layer
add your chicken as the next layer
add your creme of chicken/mayo mix next
add layer of cheese (as much as you like)
add layer of bread crumbs (as much as you like) [ "You just have to use common sence!"-Just_Chass]
VOILA!
The result:
A real taste of heaven that was cheap and easy! (If you keep cooking like this then you will be mistaken as a graduate of Le Cordon Bleu)
Special thanks to Just_Chass for this recipe and prep, also thank you for providing us with delightful chocolate chip and banana nut muffins for desert!
BON APPETIT! (pictures not included because we ate it too fast!)
I even thought about pictures AFTER we ate it. Oops!!
ReplyDeleteOne of my family favorites!
ReplyDeleteI have to say guys, It was darn good!
ReplyDelete